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PMG Aspergillus nidulans metabolite library v.01 (Last update 05/10/17)

Showing iCard for L-Glutamine (3TMS) (PMG000019)

 

 

 

Mass spectrum

(Rel abundance vs m/z)

L-Glutamine (3TMS)

Peaks

 

( 54    9) ( 55   11) ( 56   29) ( 57   12) ( 58    5) ( 73  245) ( 74   38) ( 75  158) ( 76   12) ( 77    9) ( 83   24) ( 84   13) ( 86   10) ( 90    3) (100   55) (112   13) (114   61) (115   30) (127    7) (128  112) (132   17) (139   29) (140   11) (141    6) (142   29) (144   13) (145   63) (146   13) (150    3) (155  448) (156 1000) (157   90) (158   36) (159    4) (172    7) (188   16) (190    5) (203   76) (204   20) (216   21) (228   17) (229   46) (230   37) (232   36) (233    6) (244   19) (245  426) (246   84) (247   33) (248    8) (257   23) (272   11) (347  113) (348   23) (349   12) (362   41)

(364    7)

 

Average Retention time (min)

 

27.81

 

Quant mass (Da)

 

156

 

 

 

 

 

Common Name

 

L-Glutamine

 

Structure

 

L-Glutamine

 

Synonym(s)

 

L-2-Aminoglutaramic acid

 

KEGG ID

 

C00064

 

Golm Metabolome Database ID

A178001

PubChem CID

5961

CAS Registry Number

56-85-9

Biosynthetic pathways (KEGG)

map00220Arginine biosynthesis map00230Purine metabolism map00240Pyrimidine metabolism map00250Alanine, aspartate and glutamate metabolism map00471D-Glutamine and D-glutamate metabolism map00630Glyoxylate and dicarboxylate metabolism map00910Nitrogen metabolism map00970Aminoacyl-tRNA biosynthesis map01230Biosynthesis of amino acids map02010ABC transporters

 

Monoisotopic mass (Da)

 

146.069

 

Average Molecular Mass (Da)

 

146.145

 

Molecular Formula

 

C5H10N2O3

 

Chemical group

 

Amino acids

 

 

Analyzer

 

Agilent 6890 MS platform; 5973 series mass selective detector (MSD); 7683 autosampler

 

Carrier gas

Helium

Flow rate

 

1 mL min-1

 

Column

 

HP-5MS, length; 30 m, i.d.; 0.25 mm, film thickness 0.25 μm, Agilent Technologies Inc.

 

Ionization

 

 Electron Impact (EI), Positive

 

Mass range

 

50-800 Da

 

Injector

 

10:1 split mode; temperature of 230oC

 

Oven temperature

 

70oC stable 5 min; 5oC min-1 increase to 295oC;

stable 2 min

 

 

Curator(s): I. KALAMPOKIS, Dr KA ALIFERIS