
PMG Verticillium dahliae metabolite library v.01 (Last update 21/06/2020)
Showing iCard for D-Fructose (1MEOX, 5TMS) (PMG-VD000007)
Mass spectrum (Rel abundance vs m/z) |
|
Peaks |
( 59 26) ( 73 1000) ( 74 87) ( 89 73) (103 725) (104 68) (105 34) (117 75) (133 83) (142 14) (147 391) (148 60) (172 23) (189 67) (200 8) (202 33) (217 776) (218 151) (219 65) (221 22) (244 16) (262 97) (263 53) (277 145) (278 45) (279 28) (288 9) (307 891) (308 253) (309 126) (310 24) (333 24) (335 33) (350 13) (364 93)
|
Average Retention time (min) |
30.51
|
Quant mass (Da) |
307
|
Common Name |
D-Fructose
|
Structure |
|
Synonym(s) |
Levulose; Fruit sugar; D-arabino-Hexulose
|
KEGG ID |
|
Golm Metabolome Database ID |
A187002
|
PubChem CID |
439163
|
CAS Registry Number |
57-48-7
|
Biosynthetic pathways (KEGG) |
map00500Starch and sucrose metabolism map00520Amino sugar and nucleotide sugar metabolism
|
Monoisotopic mass (Da) |
180.0634
|
Average Molecular Mass (Da) |
180.1559
|
Molecular Formula |
C6H12O6
|
Chemical Group |
Carbohydrates
|
Analyzer |
Agilent 6890 MS platform; 5973 series mass selective detector (MSD); 7683 autosampler
|
Carrier gas |
Helium |
Flow rate |
1 mL min-1
|
Column |
HP-5MS, length; 30 m, i.d.; 0.25 mm, film thickness 0.25 μm, Agilent Technologies Inc.
|
Ionization |
Electron Impact (EI), Positive
|
Mass range |
50-800 Da
|
Injector |
5:1 split mode; temperature of 230oC
|
Oven temperature |
70oC stable 5 min; 5oC min-1 increase to 295oC; stable 2 min
|
Curator(s): M. Lykogianni, Dr KA ALIFERIS