AGRICULTURAL UNIVERSITY OF ATHENS

Dr. SOTIRIOS TJAMOS    Greek                        

Lecturer

Research field area: Plant Pathology / Biological control of plant diseases

Plant Pathology Lab

Agricultural University of Athens

75 Iera Odos str, Athens 11855, Greece

email: sotiris@aua.gr      

   PUBLICATIONS


Biological control of vascular plant pathogens

Vascular wilt fungal pathogens cause widespread, heavy economic losses to a wide range of crops. Fusarium oxysporum and Verticillium dahliae are the major vascular wilt fungi causing serious economic losses to farmers, as there are no chemical treatments to control them. Therefore, the use of biocontrol agents (BCAs) is an appealing control strategy for the conventional and organic farming. In this frame, a number of different bacterial and fungal isolates are tested against F. oxysporum and V. dahliae under greenhouse and field conditions. Along their suppressive activity, the mode of action of the most efficacious isolates is examined through bioassays, microbiological and elaborate molecular techniques

V. dahliae & F. oxysporum - host plant molecular interaction           

The responses of Arabidopsis thaliana mutant plants impaired in known pathogen response pathways are used to explore the plant defence mechanisms  deployed against V. dahliae and F. oxysporum. Analysis of the mutant responses have revealed enhanced resistance in etr1-1 [ethylene receptor mutant] plants. qPCR analysis showed that V. dahliae  vascular colonisation was reduced in the etr1-1 plants compared to the wt. Furthermore, microarray experiments indicated that the defence response of etr1-1 plants against V. dahliae is dependent on a set of defence genes activated upon pathogen invasion

Plant pathogens & Food safety

Aspergillus carbonarius and A. niger are the main ochratoxicogenic producing fungi in the Mediterranean vineyards. The presence of both fungi has been also confirmed in the greek vineyards. Control strategies include the use of fungicides and biocontrol agents (yeasts). In a number of published studies, it was shown that the use of fungicides with cyprodinil+fludioxonil as active ingredients, at veraison reduces sour rot incidence and Aspergillus sp. on grapes along with ochratoxin A levels in must. Similarly, an Aureobasidium pullulans isolate showed to reduce significantly sour rot incidence and ochratoxin A levels in must

Molecular identification of plant pathogens 

A number of different Phytophthora isolates from woody and ornamental trees have been characterized on a molecular basis