results

Project > Hortimed > Results

D1. A report on the environmental impact (fresh water requirement, leaching) of selected crops for various growing systems and Mediterranean regions (CLAC)

D2. Fertigation recipes for selected crops in the Mediterranean region (CYPRUS)

D3. Salt response of protected horticultural crops (UNIPI)

D4. A model to quantify the effects of climate control devices (movable shading and fogging) on water uptake (CIFA & IRTA)

D5. Multivariate analysis of climatic and physiological factors affecting transpiration in relation to water or osmotic stress on greenhouse crops. (ARO-ISWES)

D6. Models for salt accumulation in recirculating nutrient solution culture (UNIPI)

D7. A compilation of water use for protected cultivation in the Mediterranean, water resources and economics of storing and upgrading water (IMAG)

D8. A blueprint for optimal management of multiple-quality water-resources (IMAG)

D9. Cascade cropping systems as a tool for increasing water use efficiency in protected horticulture (UNIPI)

D11. An on-line control algorithm for greenhouse and fertigation computers (AUA)

D15. Soilless culture for crop production (CLAC)

D16. Training course: Irrigation and saline water management - Handbook to be implemented in regional extension program (AAUG)