Published manuscripts
PhD - Post-Doc Research
1a. Roussos P.A. 2001. Factors influencing in vitro propagation of olive cv. "Koroneiki". PhD thesis, Agricultural University of Athens. pp. 293.(in Greek)
(Greek-English Abstract)
1b. Roussos P.A.
Growth
and biochemical changes of jojoba explants
(Simmondsia chinensis (Link)
Schneider) under in vitro drought
stress.
Post-Doc thesis, Agricultural University
of Athens. pp. 56.(in
Greek) (Part of the Post-Doc manuscript)
Published papers
2. P.A. Roussos., A. Tolia-Marioli., C.A. Pontikis and D. Kotsias (1999). (link)
"Rapid multiplication of Jojoba seedlings by in vitro culture."
Plant Cell Tissue and Organ Culture 57: 133 - 137.
3. P.A. Roussos and C.A. Pontikis (2001). (link)
Journal of Horticultural Science and Biotechnology 76: 441-446.
4. Kotsias D. and P.A. Roussos. (2001). (link)
Scientia Horticulturae 89: 115-128.
5. P.A. Roussos and C.A. Pontikis. (2001). (link)
Gartenbauwissenschaft 66: 298-303.
6. E. Tsantili, K. Rekoumi, P.A. Roussos and C.A. Pontikis (2002). (link)
"Effects of post-harvest treatment with N6_ benzyladenine on green olive fruit."
Journal of Horticultural Science and Biotechnology 77: 294-299.
7. P.A. Roussos., C.A. Pontikis and E. Tsantili (2002). (link)
Plant Science 163: 533-541.
8. P.A. Roussos and C.A. Pontikis. (2002). (link)
"In vitro propagation of olive (Olea europaea L.) cv. Koroneiki"
Plant Growth Regulation 37: 295-304.
9. P.A. Roussos and C.A. Pontikis. (2003). (link)
European Journal of Horticultural Science (Gartenbauwissenschaft) 68 (1): 38-44.
10. P. A. Roussos, C. A. Pontikis and M. A. Zoti. (2004). (link)
"The role of free polyamines in the alternate-bearing of pistachio (Pistacia vera cv. Pontikis)."
Trees-Structure and Function 18: 61-69.
11. Roussos P.A., Vemmos S.N. and Pontikis C.A. (2005). (link)
European Journal of Horticultural Science 70 (6): 278-282.
12. Antonakou M., Arapogiannis Th. and Roussos P. (2005).
International Symposium on: Organic Agriculture in the Mediterranean - Problems
and Perspectives. Chania, Crete, Greece 9-11 November 2005, Book of Abstracts, p
40.
13. P. A. Roussos, E. Tsantili and C.A. Pontikis (2006). (link)
"Responses of jojoba explants to different salinity levels during the proliferation stage in vitro."
Industrial Crops and Products 23 (1): 65-72.
14. P. A. Roussos and C.A. Pontikis (2007). (link)
Journal of Plant Physiology 164: 895-903
15. P.A. Roussos, D. Gasparatos, E. Tsantili and C.A. Pontikis (2007). (link)
"Mineral nutrition of jojoba explants in vitro under sodium chloride salinity."
Scientia Horticulturae 114: 59-66
16. P.A. Roussos, A. Matsoukis, C. A Pontikis and A. Chronopoulou-Sereli (2007). (link)
Scientia Horticulturae 113 : 100-102
17. Roussos P.A., Denaxa N-K, Damvakaris T. (2009).
(link)
"Strawberry fruit quality attributes after application of plant growth stimulating compounds."
Scientia Horticulturae 119: 138-146.
18. Roussos P.A. and Gasparatos D. (2009).(link)
«Apple tree growth and overall fruit quality under organic and conventional orchard management»
Scientia Horticulturae 123: 247-252.
19. Peter A. Roussos, Nikoleta - Kleio Denaxa, Theodoros Damvakaris, Vassilios Stournaras, Ioannis Argyrokastritis (2010).(link)
Scientia Horticulturae 125: 700-711
20. E. Tsantili, C. Takidelli, M.V. Christopoulos, E. Lambrinea, D. Rouskas , P.A. Roussos (2010). (link)
Scientia Horticulturae 125: 562-568.
21. E. A. Markakis, S.E. Tjamos, P. P. Antoniou , P. A. Roussos, E. J. Paplomatas and E. C. Tjamos (2010).(link)
Plant Disease 94: 1156-1162.
22. Peter A. Roussos, Nikoleta-Kleio Denaxa, Theodoros Damvakaris and Vassilios Stournars (2010) (link)
Action.»
Announcement at the 28th International Horticultural Congress, Lisbon 22-27 August 2010.
23. Peter A. Roussos, Athanassios Triantafyllidis and Evaggelos Kepolas (2010) (link)
«Strawberry Fruit Production and Quality under Conventional, Integrated and Organic Management.»
Announcement at the 28th International Horticultural Congress, Lisbon 22-27 August 2010.
24. Nikoleta-Kleio Denaxa, Stavros Vemmos, Peter A. Roussos and George Kostelenos (2010)
Announcement at the 28th International Horticultural Congress, Lisbon 22-27 August 2010.
25. D. Gasparatos, P.A. Roussos, C. Haidouti, E. Christofilopoulou, I. Massas, F. Giannakopoulou (2010).
Announcement at the International Soil Science Congress on "Management of Natural Resources to Sustain Soil Health and Quality", Samsun, Turkey, May 26-28, 2010. pp. 603-608
26. P.A. Roussos, G. Dimitriou and A.E. Voloudakis (2011).
Spanish Journal of Agricultural Research 9(2): 504-509.
27. P.A. Roussos (2011). (link)
Scientia Horticulturae 129: 253-258
28. P.A. Roussos and A. Tassis (2011). (link)
Emirates Journal of Food and Agriculture 23: 431-439
29. Roussos, P.A., Sefferou, V.,Denaxa, N.-K., Tsantili, E.,Stathis, V. (2011) (link)
«Apricot (Prunus armeniaca L.) fruit quality attributes and phytochemicals under different crop load»
Scientia Horticulturae 129: 472-478
30. Tsantili, E., Konstantinidis, K., Christopoulos, M.V., Roussos, P.A. (2011) (link)
«Total phenolics and flavonoids and total antioxidant capacity in pistachio (Pistachia vera L.) nuts in relation to cultivars and storage conditions»
Scientia Horticulturae 129: 694-701
31. Roussos P.A., Dimou, A., Assimakopoulou, A., Gasparatos, D., Kostelenos, G. (2011)
OliveBioteq 2011, Chania, Crete, Greece, October 31st - November 4th.
Book of Abstracts pp. 154.
32. Peter A. Roussos, Chrisa Paziodimou and Mina Kafkaletou (2011).
2nd Balkan Symposium on Fruit growing, Pitesti, Romania, September 5-7 2011.
33.Gasparatos D., Roussos P.A., Christophilopoulou E. and Haidouti C. (2011)
Journal of Soil Science and Plant Nutrition 11(4): 105-117
34. N-K Denaxa, Peter A. Roussos, Th. Damvakaris, V. Stournaras, (2012).(link)
Scientia Horticulturae 137: 87-94.
35. Eleni Tsantili, Mina kafkaletou, Petros A. Roussos, Miltiadis V. Christopoulos, (2012).(link)
«Phenolic compounds, maturation and quality in fresh green olives for table use during exposure at 20 ◦C after preharvest ReTain treatment.»
Scientia Horticulturae 140: 26-32.
36. Denaxa N-K., Vemmos S.N. Roussos P.A. (2012). (link)
"The role of endogenous carbohydrates and seasonal variation in rooting ability of cuttings of an easy and a hard to root olive cultivars (Olea europaea L.)".
Scientia Horticulturae 143: 19-28.
37.Peter A. Roussos, Dionisios Gasparatos, Christodoulos Kyriakou, Katerina Tsichli, Eleni Tsantili and Constantina Haidouti (2012) (link)
(full text limited copies only)
"Growth, Nutrient Status and Biochemical Changes of Sour Orange (Citrus aurantium L.) Plants Subjected to Sodium Chloride Stress."
Communications in Soil Science and Plant Analysis 44: 805-816.
38. Peter A. Roussos (2013) (link)(full text limited copies only)
"Growth and biochemical responses of jojoba (Simmondsia
chinensis (Link) Schneid) explants cultured under mannitol-simulated drought
stress in vitro"
Plant Biosystems (in press)
39. Peter A. Roussos (2015).
Orange (Citrus sinensis (L.) Osbeck).
In: Preedy V. and Simmonds M.S.J. (Eds), Nutritional Composition of fruit cultivars. Elsevier Inc. pp 469-496
40. Peter A. Roussos, Denaxa Nikoleta-Kleio, Tsafouros Athanassios, Ntanos Efstathios, Bouali Intidhar (2015).
Apricot (Prunus armeniaca (L.).
In: Preedy V. and Simmonds M.S.J. (Eds), Nutritional Composition of fruit cultivars. Elsevier Inc. pp 19-48
41. Peter A. Roussos, Ntanos Efstathios, Bouali Intidhar, Denaxa Nikoleta-Kleio, Tsafouros Athanassios (2015).
Plum (Prunus domestica L. and P. salicina Lindl.).
In: Preedy V. and Simmonds M.S.J. (Eds), Nutritional Composition of fruit cultivars. Elsevier Inc. 639-666
42. G. Bourazanis, P.A. Roussos, I. Argyrokastritis, C. Kosmas, P. Kerkides (2016).
Agricultural Water Management 163, 1-8
43. Athanasia D. Karantzi, Ioannis E. Papadakis, Petros Roussos and Maria Psychoyou (2015).
“Fruit quality and leaf photosynthesis of ‘Ortanique’ and ‘Minneola’ mandarin hybrids as affected by branch girdling or ringing.”
Third Balkan symposium on Fruit growing, September 16-18, Belgrade, Serbia, Book of Abstracts pp. 87.
44. Tsaniklidis, G., Kotsiras, A., Tsafouros, A., Roussos, P. A., Aivalakis, G., Katinakis, P., & Delis, C. (2016). Spatial and temporal distribution of genes involved in polyamine metabolism during tomato fruit development.
Plant Physiology and Biochemistry, 100, 27-36.
45. Roussos, P. A., Archimandriti, A., & Beldekou, I. (2016). Improving in vitro multiplication of juvenile European chestnut (Castanea sativa Mill) explants by the use of growth retardants.
Scientia Horticulturae, 198, 254-256.
46. Roussos, P. A., Gasparatos, D., Kechrologou, K., Katsenos, P., & Bouchagier, P. (2017). Impact of organic fertilization on soil properties, plant physiology and yield in two newly planted olive (Olea europaea L.) cultivars under Mediterranean conditions.
Scientia Horticulturae, 220, 11-19.
88. Assimakopoulou, A., Salmas, I., Roussos, P. A., Nifakos, K., Kalogeropoulos, P., & Kostelenos, G. (2017). Salt tolerance evaluation of nine indigenous Greek olive cultivars.
Journal of Plant Nutrition, 40(8), 1099-1110.
47. Roussos, P. A., Assimakopoulou, A., Nikoloudi, A., Salmas, I., Nifakos, K., Kalogeropoulos, P., & Kostelenos, G. (2017). Intra-and inter-cultivar impacts of salinity stress on leaf photosynthetic performance, carbohydrates and nutrient content of nine indigenous Greek olive cultivars.
Acta Physiologiae Plantarum, 39(6), 136.
48. Fousia, S., Tsafouros, A., Roussos, P. A., & Tjamos, S. E. (2018). Increased resistance to Verticillium dahliae in Arabidopsis plants defective in auxin signalling.
Plant Pathology, 67(8), 1749-1757.
49. TSAFOUROS, A., & ROUSSOS, P. A. (2018). First Report of Krymsk® 5 (cv. VSL 2) Cherry Rootstock In Vitro Propagation: Studying the Effect of Cytokinins, Auxins and Endogenous Sugars.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 47(1), 152-161.